Preheat oven to 170°C. Combine all ingredients in a bowl. If the mix is a little dry, add a dash of water until a dough is formed. On a lined baking tray, measure and roll out 1 tablespoon of batter and press lightly in the centre to form a round cookie. Bake for 13 – 15 minutes, then remove and allow to cool before enjoying.
+ Makes 8 cookies + Preparation: 10 min. Cooking Time: 15 min.